HAUTE CABRIÈRE – acclaimed producers of the Pierre Jourdan #MéthodeCapClassique range – recognise that more and more people are no longer limiting their enjoyment of MCC to special occasions. Their most popular sparkling wines – the Pierre Jourdan Brut and the Belle Rose – are increasingly relished everyday as aperitifs and sundowners or as enjoyable partners with a meal.
These two sparkling wines are set to inspire with a fresh new look – combining quality and elegance – offering a true reflection of what is in the bottle!
Try the Pierre Jourdan Brut: A classic blend of Chardonnay and Pinot Noir where the Chardonnay contributes elegance and the Pinot Noir intensity and richness. It is a must to start any successful event, as it will bring life to any occasion.
Try the Pierre Jourdan Belle Rose: Produced mostly from Pinot Noir grapes which give it a delicate salmon-pink colour, this wine is a great choice when it comes to practising the family tradition of sabrage – opening the bottle with a sabre in the manner of French cavalrymen. Packed with strawberry flavours, it’s a wonderful wine to enjoy with a simply-grilled Franschhoek trout supper or sumptuous scallops on that special occasion.
Whether as an aperitif or after-dinner palate-cleanser, with food or on its own, shared whilst out with friends or sipped alone on a quiet evening in, the Pierre Jourdan Méthode Cap Classique range can be enjoyed at any time and any day, turning each time a bottle is opened into a special moment and celebration of life.
Both the Pierre Jourdan Brut and Pierre Jourdan Belle Rose are available at the cellar door at R114.00 per bottle.
Haute Cabrière’s Tasting Room and Restaurant are both situated on Franschhoek Pass (Lamprechts Road), Franschhoek. Tasting Room Hours are: Mon – Fri: 10:00 to 18:00 – Saturdays and Public Holidays: 10:00 to 18:00 – Sunday: 11:00 to 16:00 Contact details for reservations and enquiries: Email email@example.com or call 021 876 8500.